OPINION: Linking the dots to end hunger and malnutrition
Countries keep subsidizing products of low nutritious content, favoring staple foods over fresh produce
OPINION: Bolder actions are needed to eradicate hunger and fight obesity
Our food systems are distorted and humanity is at grave risk of increasing hunger, obesity and diet-related illnesses
OPINION: It's time to celebrate family farming
Family farmers in developing countries have enormous potential, but lack access to resources and services
Protecting livelihoods and safeguarding food security in conflict contexts
Over the past ten years, the number of violent conflicts around the world has increased significantly, having a negative impact on food production and availability.
Refugee influx: Africa’s largest silent crisis
It is vital that funds be mobilized so that refugees can provide food for themselves sooner rather than relying on food aid
Acting together for food safety
International food standards play a key role in protecting human health, the environment, consumers’ interests and international trade
Building resilient rural livelihoods is key to helping Yemen
Support for agriculture and fishing is key
The U.N.’s new marine research vessel sets sail
The Nansen vessels have now sailed the equivalent of 60 global circumnavigations, conducting research that has vastly deepened our understanding of underwater ecosystems
Sustainable agriculture deserves center stage at Marrakesh climate talks
Transforming agricultural sectors to address climate change for adaptation and mitigation essential to tackling hunger and poverty
How do we feed a warmer, riskier world?
Despite high-tech advances, most farmers still depend on rain - and that is getting more irregular