By Thin Lei Win
VIENNA, May 24 (Thomson Reuters Foundation) – Banana trees that fit in a test tube. Burgers made without a cow in sight. Fish farmed in the desert. Robots picking fruit.
Welcome to the brave new world of food, where scientists are battling a global time-bomb of climate change, water scarcity, population growth and soaring obesity rates to find new ways to feed the future.
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Climate Change General
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