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Food security/CIFOR

by No Author | Thomson Reuters Foundation
Thursday, 26 April 2012 14:49 GMT

* Any views expressed in this opinion piece are those of the author and not of Thomson Reuters Foundation.

Collectors harvest wild mushrooms in the Miombo woodlands in Zambia, January 2006. Photo by Manyewu Mutamba/CIFOR

A woman prepares wild, edible mushrooms from Miombo woodlands, for drying, Northwestern Zambia, December 2008. Photo by Fiona Paumgarten/CIFOR

Family in Pando, Bolivia, collects Brazil nuts from the forest, February 2005. Photo by Kristen Evans/CIFOR

Women sell bush plums in the urban market of Yaounde, Cameroon, May 2007. Photo by Colince Menel/CIFOR

A smallholder farmer processes oil palm nuts into edible cooking oil in Takamanda, Cameroon, October 2010. Photo by Terry Sunderland/CIFOR

Women harvest ground nuts in Jepara teak forest area, Central Java, Indonesia, June, 2009. Photo by Murdani Usman for CIFOR

 

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